Loaded Baked Potato Soup

Name: Loaded Baked Potato Soup
Ingredients: 8 ounces Hormel bacon, chopped; 3 pounds russet potatoes, scrubbed; 1 large onion, chopped; 2 garlic cloves, minced; 2 T. Gold Medal all-purpose flour; 4 c. low-sodium Swanson chicken broth; 1 c. heavy cream; 1/4 t. dried thyme; 2 c. shredded sharp cheese, plus additional for garnish; 1 c. sour cream, plus additional for garnish; pepper; 3 scallions, sliced thin

Loaded Baked Potato Soup was pinched from <a href="http://recipepatch.com/loaded-baked-potato-soup-will-licking-lips/2/" target="_blank">recipepatch.com.</a>

INGREDIENTS

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8 ounces Hormel bacon, chopped

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3 pounds russet potatoes, scrubbed

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1 large onion, chopped

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2 garlic cloves, minced

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2 T. Gold Medal all-purpose flour

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4 c. low-sodium Swanson chicken broth

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1 c. heavy cream

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1/4 t. dried thyme

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2 c. shredded sharp cheese, plus additional for garnish

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1 c. sour cream, plus additional for garnish

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pepper

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3 scallions, sliced thin

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