Loaded Baked Potato Soup

Name: Loaded Baked Potato Soup
Ingredients: •1 yellow onion, diced; •olive oil, for sauteing; •4 cloves garlic, minced; •1 teaspoon thyme; •7 cups cubed potatoes (Yukon Gold/all-purpose or a boiling potato like red or yellow); •1 tablespoon white vinegar; •4 cups chicken or vegetable broth; •1 tablespoon fresh parsley, chopped; •1 teaspoon fresh rosemary; •1 teaspoon sea salt, plus more to taste; •1/4 teaspoon fresh black pepper; •1 can (14 oz.) evaporated milk; •2 tablespoons chives, chopped; •Toppings:; •steamed broccoli florets; •sour cream; •shredded extra sharp cheddar; •chopped green onions; •crumbled bacon

Loaded Baked Potato Soup was pinched from <a href="http://www.cinnamonspiceandeverythingnice.com/recipe-index/" target="_blank">www.cinnamonspiceandeverythingnice.com.</a>

INGREDIENTS

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•1 yellow onion, diced

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•olive oil, for sauteing

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•4 cloves garlic, minced

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•1 teaspoon thyme

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•7 cups cubed potatoes (Yukon Gold/all-purpose or a boiling potato like red or yellow)

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•1 tablespoon white vinegar

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•4 cups chicken or vegetable broth

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•1 tablespoon fresh parsley, chopped

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•1 teaspoon fresh rosemary

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•1 teaspoon sea salt, plus more to taste

•

•1/4 teaspoon fresh black pepper

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•1 can (14 oz.) evaporated milk

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•2 tablespoons chives, chopped

•

•Toppings:

•

•steamed broccoli florets

•

•sour cream

•

•shredded extra sharp cheddar

•

•chopped green onions

•

•crumbled bacon

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