"Kick your next potluck up a notch with this delicious loaded baked potato salad. Easy to make and perfect for a crowd - it's a family favorite!..."
INGREDIENTS
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2 1/2 pounds of yukon gold potatoes (washed, peels on, diced in 1 inch cubes)
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1/2 cup one stick melted butter
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1 cup sour cream
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1 cup mild cheddar (finely shredded)
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1 cup bacon (cooked and crumbled)
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3 tablespoons olive oil
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1 tablespoon salt
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1 teaspoon black pepper
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1/4 cup chives finely chopped