"Loaded "Baked Potato" Dip Recipe..."
INGREDIENTS
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1/2 cup instant potato flakes
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1/2 cup milk
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1 cup reduced-fat sour cream
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4 oz. (1/2 of 8-oz. pkg.) Neufchatel cheese, softened
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2 green onions, sliced, divided
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1 cup shredded reduced-fat colby and Monterey Jack cheeses
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2 Tbsp. real bacon bits
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Brown Rice TRISCUIT Thin Crisps Sour Cream & Chive