"This is from Hungry Jack's website. I love this recipe and it is so easy to make...."
INGREDIENTS
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2 (12 ounce) cans evaporated milk
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2 cups water
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6 tablespoons butter
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2 cups sour cream
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3 (5 ounce) boxes cheddar & bacon scalloped potatoes mix
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1/2 cup chopped chives or 1/2 cup green onion
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1 cup shredded sharp cheddar cheese