"Kathy’s family invented this recipe, which has been a favorite for many years. Submitted by: Kathy Terian by Crockin Girls..."
INGREDIENTS
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2 Pounds of chuck or stew beef, cut into 1/2-inch pieces
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1 Package of onion soup mix
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2 Cans of low sodium cream of chicken soup
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2 soup Cans of water
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1 Package of cooked noodles, rice or potatoes for serving