Little Amaretto Loaf Cakes
"Using smaller pans and topping the cakes with amaretto glaze makes these loaves so incredibly moist. —Donna Lamano, Olathe, Kansas..."
INGREDIENTS
•
4 large eggs
•
1 cup sugar
•
1/2 cup water
•
1/2 cup amaretto
•
1/2 cup canola oil
•
1/4 cup butter, melted
•
2 cups all-purpose flour
•
3 teaspoons baking powder
•
1 teaspoon salt
•
3/4 cup sliced almonds
•
GLAZE:
•
1/2 cup sugar
•
1/2 cup water
•
1/4 cup butter, cubed
•
1/4 cup amaretto
Comments & Reviews
Just A Pinch Sweepstakes