"My family loves this tender, juicy roast, so we eat it a lot. The salty crust is so delicious mixed into the pulled pork. —Lisa Allen, Joppa, Alabama..."
INGREDIENTS
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1 cup plus 1 tablespoon sea salt, divided
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1 cup sugar
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1 bone-in pork shoulder butt roast (6 to 8 pounds)
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1/4 cup barbecue seasoning
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1/2 teaspoon pepper
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1/2 cup packed brown sugar
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12 hamburger buns or kaiser rolls, split