"These sweet, spicy, sticky wings are lip-smacking good! —Sue Falk, Sterling Heights, Michigan..."
INGREDIENTS
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3 pounds chicken wings (about 1 dozen)
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1 teaspoon salt
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1/2 teaspoon pepper
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1 can (29 ounces) sliced peaches in extra-light syrup/juice, undrained
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1/2 cup whiskey
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1/4 cup honey
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1 tablespoon lime juice
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1 tablespoon Louisiana-style hot sauce
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3 garlic cloves, minced
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4 teaspoons cornstarch
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2 tablespoons cold water
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Minced chives, optional