Linzer Cookies
INGREDIENTS
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2 1/4 cups all-purpose flour
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1/2 tsp ground cinnamon
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1/2 tsp salt
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1/2 tsp baking powder
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3/4 cup (96g) slivered almonds
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1/4 cup packed light-brown sugar
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1 cup unsalted butter, softened
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1/2 cup powdered sugar, plus more for dusting
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1 large egg
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1 tsp vanilla extract
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1/4 tsp almond extract
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8 oz strawberry or raspberry jam, seedless if preferred (preferably freezer jam)
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