LINGUINE WITH WHITE CLAM SAUCE

Name: LINGUINE WITH WHITE CLAM SAUCE
Ingredients: 8 oz. linguine; Light cream or milk; 2 cloves garlic, minced; 1/4 c. flour; 1/4 tsp. salt; 1/4 c. snipped parsley; 1/4 c. grated Parmesan cheese; 2 (6 oz.) cans minced clams; 1/2 c. onion, chopped; 2 tbsp. butter; 1/2 tsp. dried oregano, crushed; 1/8 tsp. pepper; 1/4 c. dry white wine

INGREDIENTS

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8 oz. linguine

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Light cream or milk

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2 cloves garlic, minced

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1/4 c. flour

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1/4 tsp. salt

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1/4 c. snipped parsley

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1/4 c. grated Parmesan cheese

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2 (6 oz.) cans minced clams

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1/2 c. onion, chopped

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2 tbsp. butter

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1/2 tsp. dried oregano, crushed

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1/8 tsp. pepper

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1/4 c. dry white wine

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