"Creamy perfect winter-into-spring pasta dish, Linguini with Shrimp and Green Onions, perfect to serve at an intimate dinner party! Follow instructions on package for defrosting, if using frozen shrimp...."
INGREDIENTS
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2 Tbsp. butter
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1 shallot, minced
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5 or 6 green onions, thinly sliced to make 1 cup
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1/2 cup dry white wine
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1 1/2 cups heavy whipping cream
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1/2 cup grated parmesan cheese
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3/4 tsp. nutmeg
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About 1 tsp. kosher salt
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About 1 tsp. pepper
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12-14 ounces linguine pasta (I use DeLallo brand)
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1.5 pounds raw peeled, deveined large shrimp