Linguine with Artichokes and Lemon

Name: Linguine with Artichokes and Lemon
Ingredients: 9 ounces fresh linguine; 1 cup thinly sliced green onions; 1/2 teaspoon chopped fresh or dried rosemary leaves; 1 tablespoon olive oil; 1 package (8 oz.) frozen artichoke hearts, thawed and quartered; 3/4 cup fat-skimmed chicken broth or vegetable broth; 1/2 cup dry white wine; 1/4 cup whipping cream; 1 teaspoon grated lemon peel; 3 tablespoons chopped parsley; Salt and pepper; Lemon wedges

Linguine with Artichokes and Lemon was pinched from <a href="http://www.myrecipes.com/recipe/linguine-with-artichokes-lemon" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

•

9 ounces fresh linguine

•

1 cup thinly sliced green onions

•

1/2 teaspoon chopped fresh or dried rosemary leaves

•

1 tablespoon olive oil

•

1 package (8 oz.) frozen artichoke hearts, thawed and quartered

•

3/4 cup fat-skimmed chicken broth or vegetable broth

•

1/2 cup dry white wine

•

1/4 cup whipping cream

•

1 teaspoon grated lemon peel

•

3 tablespoons chopped parsley

•

Salt and pepper

•

Lemon wedges

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes