"Easy cozy comfort food! Linguine tossed with a sauce made from egg and Parmesan cheese, crispy bacon and Brussels sprouts...."
INGREDIENTS
•
1 pound linguine
•
6 slices center cut bacon, cut into 1" pieces
•
2 tablespoons olive oil
•
2 cloves garlic
•
3 cups chopped Brussels sprouts
•
4 eggs, lightly beaten
•
1 cup grated Parmesan cheese