INGREDIENTS
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1 (6 oz.) can Lindsay® Naturals™ Green Ripe Olives, drained and chopped
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¼ cup jarred roasted red pepper, diced
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2 ounces crumbled feta
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2 teaspoons chopped fresh oregano
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1 teaspoon freshly grated lemon zest (optional)
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Store-bought toasted pita wedges, crackers, thinly sliced baguettes or tortilla chips
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Italian flat leaf parsley as a garnish