Linda's Seafood Pasta Salad Recipe - Food.com
"I love the flavors in this pasta salad with the addition of the lemon, shrimp and Old Bay Seasoning! I often substitute whole wheat pasta in this dish... I also double the mayonnaise, Old Bay seasoning and lemon, adding half when I initially make it, then just before serving I add some more, so it isn't dry after sitting in the fridge for flavors to meld... Sometimes I just double up on the shrimp or the crabmeat instead of using both together... Either way, this recipe is a KEEPER for sure!..."
INGREDIENTS
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8 ounces shell pasta
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1 1/2 teaspoons lemon juice
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1/2 cup celery, finely chopped
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2 tablespoons onions, minced
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6 ounces fresh baby shrimp, cooked and peeled
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8 ounces fresh crabmeat, chopped
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1/2 cup mayonnaise
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1 -2 teaspoon Old Bay Seasoning, to taste
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1/2 cup frozen peas, thawed
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1 tablespoon parsley
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salt and pepper, to taste
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