INGREDIENTS
•
2 lb. ground round or chuck
•
2 medium onions, chopped
•
2 green peppers, chopped
•
1 (28 oz.) can tomatoes, chopped
•
2 (8 oz.) cans tomato sauce
•
1 c. water
•
2 1/2 tsp. chili powder
•
2 tsp. salt
•
2 tsp. Worcestershire sauce
•
1 c. rice