Linda’s Best Marinated Chicken

"I have been using this grilled chicken recipe since I was 12 years old. That's 40-plus years! It is so moist and delicious, it will melt in your mouth. —Linda Pace, Lees Summit, Missouri..."

INGREDIENTS
1-1/4 cups olive oil
1/2 cup red wine vinegar
1/3 cup lemon juice
1/4 cup reduced-sodium soy sauce
1/4 cup Worcestershire sauce
2 tablespoons ground mustard
1 tablespoon pepper
3 garlic cloves, minced
1 broiler/fryer chicken (3 to 4 pounds), cut up
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