Limed-Up Cream Cheese PoundCake

Name: Limed-Up Cream Cheese PoundCake
Ingredients: 1 1/2 cups (3 sticks) unsalted butter, at room temperature; 1 (8-ounce) block cream cheese, at room temperature; 3 cups granulated sugar; 6 large eggs, at room temperature; 3 cups all-purpose flour, sifted; 1/4 teaspoon salt; 1 1/2 teaspoons vanilla extract; 1/4 teaspoon almond extract; Finely grated rind and juice of 1 lime; 1/4 cup granulated sugar; 1/4 cup (1/2 stick) butter; 3 tablespoons lime juice; 1/4 cup powdered sugar, optional for garnish

Limed-Up Cream Cheese PoundCake was pinched from <a href="http://relish.com/recipes/limed-up-cream-cheese-pound-cake/?utm_source=relish-daily-dish" target="_blank">relish.com.</a>

"A delicate, citrus pound cake makes a great springtime dessert for any occasion...."

INGREDIENTS

•

1 1/2 cups (3 sticks) unsalted butter, at room temperature

•

1 (8-ounce) block cream cheese, at room temperature

•

3 cups granulated sugar

•

6 large eggs, at room temperature

•

3 cups all-purpose flour, sifted

•

1/4 teaspoon salt

•

1 1/2 teaspoons vanilla extract

•

1/4 teaspoon almond extract

•

Finely grated rind and juice of 1 lime

•

1/4 cup granulated sugar

•

1/4 cup (1/2 stick) butter

•

3 tablespoons lime juice

•

1/4 cup powdered sugar, optional for garnish

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes