Lime Margarita Pie Cups
"It’s five o’clock somewhere, which means time to celebrate with a margarita. Or in this instance, a margarita pie cup. Pillsbury™ pie crust gets a tangy tequila treatment, then is dressed to the nines in sweet whipped cream and lime zest for a vacation-like two-bite treat. We’ll cheers to that!..."
INGREDIENTS
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1 box Pillsbury™ refrigerated pie crusts, softened as directed on box
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2/3 cup granulated sugar
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2 tablespoons cornstarch
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2/3 cup water
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1/2 teaspoon grated lime zest
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1/2 teaspoon grated lemon zest
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2 tablespoons fresh lime juice
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1 tablespoon fresh lemon juice
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1 egg yolk
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1 tablespoon butter
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1 tablespoon tequila
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1/2 cup heavy whipping cream
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1 tablespoon powdered sugar
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1/4 teaspoon vanilla
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1/2 teaspoon grated lime zest
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