Lime-in-the-Coconut Almond Bark

"I love the combination of flavors in this tropical treat! It takes mere minutes to make. If you need something for a school or church bake sale this will get you out of the kitchen in a flash. —Julie Beckwith, Crete, Illinois..."

INGREDIENTS
1 package (10 to 12 ounces) white baking chips
4 teaspoons shortening
2 to 4 drops green food coloring, optional
1/2 cup sweetened shredded coconut, toasted
1/2 cup chopped almonds, toasted
4 teaspoons grated lime zest
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