"A soft and moist not too sweet coconut lime bread bursting with flavour...."
INGREDIENTS
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For the bread
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1/2 cup granulated sugar
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6 tablespoons coconut oil, melted
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2 large eggs
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1 cup canned coconut milk
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1 tablespoon lime zest, about 2 limes
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1 1/2 cups all-purpose flour
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1 1/2 teaspoons baking powder
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1/2 teaspoon salt
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1/2 cup sweetened shredded coconut*
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For the glaze *
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1 cup powdered sugar
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2 scant tablespoons lime juice
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Topping
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Lime zest
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Coconut flakes or shredded coconut (I used unsweetened flakes)