INGREDIENTS
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(A) Bottom Layer Ingredients:
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1000ml Water
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265g Sugar
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4 tbsp Fresh lime juice, squeeze and pass through a sieve
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zest from 4 fresh limes
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500ml Thick coconut milk mix with a pinch of salt
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4 tbsp Fresh lime juice
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2 1/2 tbsp Gelatin powder, soaked with 4 tbsp water
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2 drops of green colouring
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(B) Top Layer Ingredients
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2 canned Lychees reserved 600ml syrup
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1 tbsp Fresh lime juice, squeeze and pass through a sieve
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zest from 1 fresh lime
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1 tbsp Gelatin powder soak with 2 tbsp water
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a drop of green colouring