"Lime Chicken Chimichangas with Lime Guacamole - chicken with peppers onions & cheese, wrapped in a crispy fried tortilla shell & with guacamole and salsa...."
INGREDIENTS
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3 large boneless skinless chicken breasts cut strips
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3 tbsp olive oil
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2 cloves finely chopped garlic
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1 small red onion, chopped
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1 large red pepper cut thin strips
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1 tsp cumin
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1 tbsp chilli powder
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Zest of one lime, finely grated
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Juice of one lime
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½ jalapeño pepper, finely minced (optional or adjust to taste)
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Salt and pepper to season
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8 ounces of Monterey Jack cheese, cut in 6 , four inch strips (or any cheese you prefer)
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6 large 10 inch flour tortillas
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Canola oil for deep frying