INGREDIENTS
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SAUCE:
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1 cup dry white wine
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1/2 small onion, diced
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1 green onion, chopped
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3 large fresh thyme sprigs
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2 T fresh lime juice
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2/3 cup whipping cream
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1/4 cup butter, cut into 1/2" cubes
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LOBSTER:
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2 T fresh lime juice
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2 T olive oil
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1 1/2 tsp minced habanero chili
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2 large lobster tales cut in half lengthwise
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1/2 tsp paprika
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1/4 cup butter, melted