Lighter Tomato Tart Appetizers

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INGREDIENTS
4 plum tomatoes, thinly sliced
1/2 small red onion minced
2 tablespoons olive oil
16 pitted kalamata olives, coarsely chopped
1/2 teaspoon dried thyme
1/2 cup crumbled goat cheese
2 tablespoons olive oil
8 (12 x 17-inch) sheets frozen phyllo dough, thawed
1/4 cup chopped fresh basil
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