"A lighter version of sesame chicken with a sweet and savory sauce that you will love!..."
INGREDIENTS
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3/4 cup white or brown rice
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1/3 cup honey
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1/4 cup soy sauce
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2 cloves garlic, minced
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3 tablespoons sesame seeds
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1/2 inch piece of ginger, minced or grated
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3 large egg whites
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1/3 cup cornstarch
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1 + 1/2 pounds boneless, skinless chicken breast halves, cut into 2-inch chunks
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coarse salt and ground pepper
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olive, peanut or vegetable oil, for pan-frying
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4 scallions, chopped