Lightened-Up Penne a la Vodka

Name: Lightened-Up Penne a la Vodka
Yield: 4
Ingredients: Kosher salt; 12 ounces whole-wheat penne; 1/4 cup 2-percent Greek yogurt; 1/4 cup heavy cream; 1 tablespoon olive oil; 1 small shallot, minced; 2 cloves garlic, minced; 1/4 teaspoon red pepper flakes; One 28-ounce can crushed tomatoes; 1/3 cup vodka; 1/2 cup grated Parmesan; 1/2 cup loosely packed Italian flat-leaf parsley leaves, chopped

Lightened-Up Penne a la Vodka was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/lightened-up-penne-a-la-vodka.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Lightened-Up Penne a la Vodka recipe from Food Network Kitchen..."

INGREDIENTS

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Kosher salt

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12 ounces whole-wheat penne

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1/4 cup 2-percent Greek yogurt

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1/4 cup heavy cream

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1 tablespoon olive oil

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1 small shallot, minced

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2 cloves garlic, minced

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1/4 teaspoon red pepper flakes

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One 28-ounce can crushed tomatoes

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1/3 cup vodka

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1/2 cup grated Parmesan

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1/2 cup loosely packed Italian flat-leaf parsley leaves, chopped

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