Lightened up loaded potato and cheese frittata recipe

Name: Lightened up loaded potato and cheese frittata recipe
Ingredients: 1 onion, finely sliced; 1 teaspoons olive oil; 20 oz shredded potatoes, rinsed and well drained; 2-3 cloves of garlic, finely chopped; 4 oz reduced fat Dubliner cheese, shredded; 1 cup lean fully cooked ham, small diced; 1 1/2 cups fat free milk; 2 whole eggs; 4 egg whites; salt; pepper; cherry tomatoes; sour-cream (optional); chives or green onions, chopped (optional)

Lightened up loaded potato and cheese frittata recipe was pinched from <a href="http://roxanashomebaking.com/lightened-loaded-potato-and-cheese-frittata-recipe/" target="_blank">roxanashomebaking.com.</a>

"All my favorite baked potato fixings in this quick and easy baked potato and cheese frittata, now with half the calories!..."

INGREDIENTS

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1 onion, finely sliced

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1 teaspoons olive oil

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20 oz shredded potatoes, rinsed and well drained

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2-3 cloves of garlic, finely chopped

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4 oz reduced fat Dubliner cheese, shredded

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1 cup lean fully cooked ham, small diced

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1 1/2 cups fat free milk

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2 whole eggs

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4 egg whites

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salt

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pepper

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cherry tomatoes

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sour-cream (optional)

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chives or green onions, chopped (optional)

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