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Lightened-Up Chipotle Pimento Cheese Dip
INGREDIENTS
•
1 cup shredded sharp reduced-fat cheddar
•
3 tablespoons non-fat Greek yogurt
•
1 1/2 ounces softened low-fat cream cheese
•
1/2 chipotle pepper in adobo
•
1/4 teaspoon garlic powder
•
Pinch of salt
•
3 ounces pimentos, divided
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