"This week, try Lightened Scalloped Potatoes - a hearty dish filled with garlic, onion, and savory cheesy flavors. It's perfect for a crowd!..."
INGREDIENTS
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3 lb yukon gold potatoes
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1 tbsp butter
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1/2 yellow onion, diced
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3 cloves garlic, minced
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1 tbsp fresh thyme
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1 tsp salt
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1/2 tsp pepper
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pinch cayenne
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1 cup milk
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1 tbsp arrowroot powder (or 1/2 tbsp cornstarch)
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1 cup shredded white cheddar cheese