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Light 'n' Cheesy Cauliflower
INGREDIENTS
•
4 cups water
•
1 teaspoon salt
•
1 large head cauliflower, trimmed and cut into florets
•
1 cup (4 ounces) shredded reduced-fat sharp Cheddar cheese
•
1/2 cup light mayonnaise
•
2 teaspoons yellow mustard
•
1/8 teaspoon black pepper
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4
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