Light Chocolate Mousse

Name: Light Chocolate Mousse
Prep time: 20 min
Ingredients: 1/2 cup boiling water; 2 teaspoons gelatin powder; 1 1/2 tablespoons cocoa powder; 4 eggs, seperated; 1/3 cup caster sugar (aka. superfine granulated sugar); 1 pinch cream of tartar

Light Chocolate Mousse was pinched from <a href="http://www.food.com/recipe/light-chocolate-mousse-218471" target="_blank">www.food.com.</a>

"This is an all time favourite dessert. It will be gluten free if you use a gluten-free cocoa powder. Gluten and Guilt Free! This recipe does have uncooked eggs-not recommended for pregnant women or the aged..."

INGREDIENTS

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1/2 cup boiling water

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2 teaspoons gelatin powder

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1 1/2 tablespoons cocoa powder

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4 eggs, seperated

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1/3 cup caster sugar (aka. superfine granulated sugar)

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1 pinch cream of tartar

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