""I created this easy reduced-fat take on cheesecake for my mom, who loves chocolate but not the calories," reports Theresa McEndree of Hall, Montana. "People can't believe it's light. Just one small slice will satisfy your sweet tooth!"..."
INGREDIENTS
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2 whole chocolate graham crackers, crushed
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1/4 cup fat-free half-and-half
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12 ounces reduced-fat cream cheese
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1 cup (8 ounces) fat-free cottage cheese
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1 cup sugar
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6 tablespoons baking cocoa
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1/4 cup all-purpose flour
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1 teaspoon vanilla extract
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1/4 cup egg substitute
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1/4 cup miniature semisweet chocolate chips
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1/2 ounce white baking chocolate, shaved
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1/2 ounce semisweet chocolate, shaved