Light and Fluffy Yellow Cupcakes

Name: Light and Fluffy Yellow Cupcakes
Ingredients: 1 1/2 cups all-purpose flour (7 1/2 ounces); 1 cup granulated sugar (7 ounces); 1 1/2 teaspoons baking powder; 1/4 teaspoon salt; 8 tablespoons butter, room temperature; 1/2 cup sour cream, light or regular; 1 large egg, room temperature; 2 large egg yolks, room temperature; 1 1/2 teaspoons vanilla extract

Light and Fluffy Yellow Cupcakes was pinched from <a href="http://www.melskitchencafe.com/2014/03/light-and-fluffy-yellow-cupcakes.html" target="_blank">www.melskitchencafe.com.</a>

"This recipe is easily doubled. This quick and easy buttercream is an excellent frosting solution if you need something simple. This magical frosting? A bit more work but completely unreal...."

INGREDIENTS

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1 1/2 cups all-purpose flour (7 1/2 ounces)

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1 cup granulated sugar (7 ounces)

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1 1/2 teaspoons baking powder

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1/4 teaspoon salt

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8 tablespoons butter, room temperature

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1/2 cup sour cream, light or regular

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1 large egg, room temperature

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2 large egg yolks, room temperature

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1 1/2 teaspoons vanilla extract

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