""Very tasty and fluffy quiche. Easy to prepare. You'll love it. The spinach can be substituted for any fresh or frozen vegetable."..."
INGREDIENTS
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1/2 cup light mayonnaise
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1/2 cup milk
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4 eggs, lightly beaten
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8 ounces shredded reduced-fat Cheddar cheese
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1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
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1/4 cup chopped onion
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1 (9 inch) unbaked pie shell
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