Light and Flaky Pie Crust

Name: Light and Flaky Pie Crust
Ingredients: 9-Inch Single Pie Crust; ; 1 1/4 cup all-purpose flour; 1/2 teaspoon table salt; 1/3 cup+ 1 tablespoon shortening (I prefer butter flavored but either works; look for it in sticks); Ice water (probably about 1/4 c.); 2 1/2 cups all-purpose flour; 1 teaspoon table salt; 2/3 cup+ 2 tablespoons shortening; About 1/2 cup ice water

Light and Flaky Pie Crust was pinched from <a href="https://ourbestbites.com/pie-crust/" target="_blank" rel="noopener">ourbestbites.com.</a>

"A light and flaky pie crust recipe that is perfect for sweet or savory pies!..."

INGREDIENTS

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9-Inch Single Pie Crust

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1 1/4 cup all-purpose flour

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1/2 teaspoon table salt

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1/3 cup+ 1 tablespoon shortening (I prefer butter flavored but either works; look for it in sticks)

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Ice water (probably about 1/4 c.)

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2 1/2 cups all-purpose flour

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1 teaspoon table salt

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2/3 cup+ 2 tablespoons shortening

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About 1/2 cup ice water

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