Levain Bakery Chocolate Chip Cookies (Copycat Recipe)

Name: Levain Bakery Chocolate Chip Cookies (Copycat Recipe)
Yield: 12
Ingredients: 3 cups (13-1/2 ounces) bread flour; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 3/4 teaspoon kosher salt; 1 cup unsalted butter, cold and cut into cubes; 3/4 cup + 4 teaspoons (6 ounces) light or dark brown sugar; 1/2 cup granulated sugar; 2 eggs, cold, lightly beaten in a separate bowl; 1 teaspoon vanilla extract; 1½ cups dark chocolate chips; 1 cup walnuts, toasted and coarsely chopped

Levain Bakery Chocolate Chip Cookies (Copycat Recipe) was pinched from <a href="http://www.browneyedbaker.com/2013/07/17/levain-bakery-chocolate-chip-cookies/print/" target="_blank">www.browneyedbaker.com.</a>

"A copycat recipe for the famous Levain Bakery chocolate chip cookies...."

INGREDIENTS

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3 cups (13-1/2 ounces) bread flour

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1 teaspoon baking powder

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1/4 teaspoon baking soda

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3/4 teaspoon kosher salt

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1 cup unsalted butter, cold and cut into cubes

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3/4 cup + 4 teaspoons (6 ounces) light or dark brown sugar

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1/2 cup granulated sugar

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2 eggs, cold, lightly beaten in a separate bowl

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1 teaspoon vanilla extract

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1½ cups dark chocolate chips

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1 cup walnuts, toasted and coarsely chopped

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