Lentil Soup with Ham - Foodess

Name: Lentil Soup with Ham - Foodess
Ingredients: 3 tbsp avocado or other oil; 1 large onion (chopped (2 cups)); 2 medium stalks celery (chopped (1 cup)); 1 tsp kosher salt; 3 tbsp concentrated chicken bouillon (or replace 2 litres of the water with chicken broth); 2 cups yellow split lentils ((substitutes: green split peas or split black lentils)); 1 ham bone plus leftover meat ((Substitutes: 1 bone-in ham steak or 1 smoked turkey leg)); 2 1/2 litres of water (10 cups); 1 large carrot (peeled and chopped (1 cup)); 1/2 tsp cayenne; 1/4 tsp black pepper; 1 tbsp minced fresh parsley (plus more to garnish)

"This Lentil Soup with Ham Recipe is a comforting, healthy recipe. It features hearty lentils, vegetables and fall-apart-tender ham...."

INGREDIENTS

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3 tbsp avocado or other oil

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1 large onion (chopped (2 cups))

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2 medium stalks celery (chopped (1 cup))

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1 tsp kosher salt

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3 tbsp concentrated chicken bouillon (or replace 2 litres of the water with chicken broth)

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2 cups yellow split lentils ((substitutes: green split peas or split black lentils))

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1 ham bone plus leftover meat ((Substitutes: 1 bone-in ham steak or 1 smoked turkey leg))

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2 1/2 litres of water (10 cups)

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1 large carrot (peeled and chopped (1 cup))

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1/2 tsp cayenne

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1/4 tsp black pepper

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1 tbsp minced fresh parsley (plus more to garnish)

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