"Here's a vegan alternative for the vegetarians at the party. For a nonvegan option, sprinkle with shredded Cheddar cheese for the last couple of minutes on the grill...."
INGREDIENTS
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1/2 cup chopped pecans
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1 can (19 oz/540 mL) lentils
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1 tbsp vegetable oil
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3 cups mushrooms
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1 onion
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2 cloves garlic
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1 tbsp chili powder
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1/2 tsp salt
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1/2 tsp pepper
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1/2 tsp ground cumin
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1/2 tsp dried oregano
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1/4 cup dry breadcrumbs
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1/4 cup salsa
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6 hamburger buns