"Incredibly flavorful and filling, my whole family LOVED it, and none of us thought we would like lentils!
For the vinegar, we used red wine vinegar...."
INGREDIENTS
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8 cups chicken broth
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3 cups lentils
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1 teaspoon salt
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1 cup onion, chopped
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1 cup carrot, chopped
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1 cup celery, chopped
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1 garlic clove, minced
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1 1/2 cups chopped tomatoes
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2 tablespoons lemon juice
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1 1/2 tablespoons brown sugar
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1 tablespoon wine vinegar
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1/2 teaspoon pepper