Lentil and Brown Rice Soup Recipe - Food.com

"Easy to make and nutritious...."

INGREDIENTS
1 cup dried brown lentils, rinsed and picked over
1/2 cup long grain brown rice
3 cups chicken broth or 3 cups vegetable broth
4 cups water
2 teaspoons salt
1/2 teaspoon dried oregano
1/4 teaspoon dried thyme
fresh ground pepper, to taste
2 garlic cloves, minced
2 stalks celery, chopped
1 small yellow onion, chopped
2 carrots, sliced
1 (14 1/2 ounce) can whole tomatoes, coarsely chopped with juice
1 tablespoon cider vinegar
fresh grated parmesan cheese
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