Lemony Spinach-Stuffed Chicken Breasts Recipe

Name: Lemony Spinach-Stuffed Chicken Breasts Recipe
Prep time: 30 min
Cook time: 20 min
Ingredients: 1/2 cup chopped sweet onion; 3 teaspoons olive oil, divided; 6-1/2 cups fresh baby spinach, chopped; 1 garlic clove, minced; 1 tablespoon balsamic vinegar; 1/4 cup crumbled feta cheese; 1/2 teaspoon grated lemon peel; 1/4 teaspoon salt; 1/4 teaspoon pepper; 4 boneless skinless chicken breast halves (6 ounces each)

Lemony Spinach-Stuffed Chicken Breasts Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/lemony-spinach-stuffed-chicken-breasts" target="_blank">www.tasteofhome.com.</a>

"“This is a great recipe to serve to dinner guests; it's really easy to make and guests are always impressed. I usually serve this dish with couscous, rice or garlic mashed potatoes along with a vegetable saute or tossed salad.” Pam Nelson — Beaverton, Oregon..."

INGREDIENTS

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1/2 cup chopped sweet onion

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3 teaspoons olive oil, divided

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6-1/2 cups fresh baby spinach, chopped

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1 garlic clove, minced

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1 tablespoon balsamic vinegar

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1/4 cup crumbled feta cheese

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1/2 teaspoon grated lemon peel

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1/4 teaspoon salt

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1/4 teaspoon pepper

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4 boneless skinless chicken breast halves (6 ounces each)

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