"Lemony pesta pasta with peas is the perfect dish to serve with grilled vegetables, chicken or salmon. Can be served cold, warm or at room temperature...."
INGREDIENTS
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8 oz whole wheat orecchiette or any short pasta
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1 cup green peas fresh or frozen
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1/4 cup prepared pesto
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1/4 cup fresh basil thinly sliced
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2 tablespoons grated parmesan
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1 teaspoon lemon zest
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1/2 teaspoon chili flakes optional
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salt and pepper to taste