Lemony glazed shortbread cupcakes

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INGREDIENTS
ingredients
2 cups all-purpose flour
1/4 cup cornstarch
1 cup powdered sugar
3 tablespoons finely shredded lemon peel (3 to 4 lemons)
3/4 cup butter, softened
1 tablespoon lemon juice
1/2 teaspoon salt
1/2 teaspoon vanilla
Lemon Glaze
Lemon Glaze
1 cup powdered sugar
1 tablespoon lemon juice
1/2 teaspoon vanilla
1 - 2 teaspoons lemon juice
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