Lemony Brown Butter Asparagus Penne

Name: Lemony Brown Butter Asparagus Penne
Yield: 4
Ingredients: 1 pound asparagus, trimmed and cut into penne-sized pieces; 1 pound penne pasta; 1/2 cup butter (1 stick); 4 cloves garlic, minced; 2 lemons; 1/2 cup freshly shredded parmesan cheese; Kosher salt and black pepper, to taste

Lemony Brown Butter Asparagus Penne was pinched from <a href="http://hostthetoast.com/lemony-brown-butter-asparagus-penne/" target="_blank">hostthetoast.com.</a>

INGREDIENTS

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1 pound asparagus, trimmed and cut into penne-sized pieces

•

1 pound penne pasta

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1/2 cup butter (1 stick)

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4 cloves garlic, minced

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2 lemons

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1/2 cup freshly shredded parmesan cheese

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Kosher salt and black pepper, to taste

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