Lemony Artichoke-Spinach Spread

Name: Lemony Artichoke-Spinach Spread
Ingredients: 1 10-oz. box frozen chopped spinach, thawed, squeezed dry; 1 9-oz. box frozen artichoke hearts, thawed; 1 cup sour cream; 1 8-oz. package cream cheese, softened; 1 cup shredded Cheddar; 2 teaspoons grated lemon zest; 1/2 teaspoon salt; 1/4 teaspoon pepper

Lemony Artichoke-Spinach Spread was pinched from <a href="http://www.myrecipes.com/recipe/lemony-artichoke-spinach-spread" target="_blank">www.myrecipes.com.</a>

"Get a head start on entertaining with Lemony Artichoke-Spinach Spread. This savory dip can be made up to two days in advance, but don’t bake it that early (cover and chill). Add about 10 minutes to the cooking time if you bake it right out of the refrigerator...."

INGREDIENTS

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1 10-oz. box frozen chopped spinach, thawed, squeezed dry

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1 9-oz. box frozen artichoke hearts, thawed

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1 cup sour cream

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1 8-oz. package cream cheese, softened

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1 cup shredded Cheddar

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2 teaspoons grated lemon zest

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1/2 teaspoon salt

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1/4 teaspoon pepper

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