Lemonade Cake
INGREDIENTS
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1 and 1/3 cups granulated sugar
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6 tablespoons butter, softened
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1 tablespoon grated lemon rind (I used meyer lemons!)
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1/4 cup frozen lemonade concentrate
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2 teaspoons vanilla extract
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2 large eggs
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2 large egg whites
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2 cups all purpose flour
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1 teaspoon baking powder
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1/2 teaspoon salt
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1/2 teaspoon baking soda
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1 1/4 cups buttermilk
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For Frosting:
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2 tablespoons butter, softened
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1 teaspoon grated lemon rind
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3 teaspoons lemonade concentrate
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1/2 teaspoon vanilla
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1- 8 ounce package of cream cheese, softened
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3 cups powdered sugar
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