"Summary: An entirely delicious new way to love lemonade!..."
INGREDIENTS
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For the Cake:
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1 1/3 cups sugar
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6 tablespoons butter, room temperature
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1 tablespoon grated lemon zest
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3 tablespoons thawed lemonade concentrate
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1 tablespoon vanilla extract
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2 large eggs
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2 large egg whites
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2 cups all-purpose flour
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1 teaspoon baking powder
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1 teaspoon salt
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1/2 teaspoon baking soda
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1 1/4 cups buttermilk
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For the Frosting:
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2 tablespoons butter, softened
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2 teaspoons grated lemon rind
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2 teaspoons thawed lemonade concentrate
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1 teaspoon vanilla extract
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8 ounces cream cheese
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3 1/2 cups powdered sugar