Lemon-y, Artichoke-y, Kale-y One Pot Pasta

Name: Lemon-y, Artichoke-y, Kale-y One Pot Pasta
Ingredients: 16 ounces dried linguine; 3 cups water; 1 1/2 cups low-sodium chicken broth; 1 shallot, peeled and minced; 2 garlic cloves, peeled and minced; 1 1/2 cups frozen or canned or jarred (and drained) artichokes; 1 cup kale, stems removed and leaves chopped; 1 1/2 teaspoons salt; 1/2 teaspoon crushed red pepper, plus more for garnish; 1/4 cup creme fraiche or Greek yogurt (you don’t want the yogurt to be too runny); 2 tablespoons unsalted butter; Juice and zest from 1 lemon

Lemon-y, Artichoke-y, Kale-y One Pot Pasta was pinched from <a href="http://www.acozykitchen.com/lemon-kale-one-pot-pasta/" target="_blank">www.acozykitchen.com.</a>

INGREDIENTS

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16 ounces dried linguine

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3 cups water

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1 1/2 cups low-sodium chicken broth

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1 shallot, peeled and minced

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2 garlic cloves, peeled and minced

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1 1/2 cups frozen or canned or jarred (and drained) artichokes

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1 cup kale, stems removed and leaves chopped

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1 1/2 teaspoons salt

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1/2 teaspoon crushed red pepper, plus more for garnish

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1/4 cup creme fraiche or Greek yogurt (you don’t want the yogurt to be too runny)

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2 tablespoons unsalted butter

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Juice and zest from 1 lemon

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